Malaysian Flatbread - Roti Canai
Roti Canai is a type of Indian-influenced flatbread found in Malaysia, Brunei, Indonesia and Singapore. This dish is often sold in mamak...
Fruit or Vegetable? How About Both?
A little bit stinky, sweet, salty, sour and spicy, rojak is said to be an acquired taste - like durian. Rojak is a traditional fruit and...
The best sugary dessert, "Onde-Onde"
Onde-onde is a traditional boiled rice cake, stuffed with liquid palm sugar (also known as gula Melaka), and rolled in grated coconut....
It's all about Nasi Lemak - once a farmer's meal, now Malaysian's favourite
Nasi Lemak is a Malay fragrant rice that is made from coconut milk and pandan leaf. Not only that, it basically consists of sambal ikan...
